


Dinner menus 2026 Kulosaaren Casino
Kulosaaren Casino is a truly unique seaside events venue that is open on request.
We offer the perfect setting for all occasions from conferences to intimate family celebrations.
The legendary Kulosaaren Casino has hosted parties and celebrations for more than a century.
Delicious food and drink have also been an essential part of how things are done here.
We will work with you to make sure your special occasion is exactly what you have in mind.
We recommend the same dinner menu for the whole party.
CANAPÉES WITH APERITIF 4,80 € each
Salmon & Ginger (L)
Whitefish Roe & Red Onion (L)
Smoked Reindeer & Cranberry (L)
Peltola Blue Cheese & Beetroot (L)
Porcini Mushroom & Fennel (V)
Cloakroom service is 4,00€ / guest.
Wine recommendations are not included in menu prices. Please note that vintages may vary.
MENU BRÄNDÖ 52,00 €
(Vegetarian / Vegan menu)
Roasted artichoke, pickled shiitake mushrooms and citrus cream (V, G)
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Porcini hemp seed patty, aubergine and dark cherry sauce (V)
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Porcini hemp seed patty, aubergine and dark cherry sauce
Coffee / Tea 5,00 €
MENU WELLAMO 59,00 €
Pumpkin soup with goat cheese (L, G)
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Char grilled Arctic char, lemon potatoes and fennel beurre blanc (L, G)
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Chocolate mousse, blackcurrant and rosemary crumble (L, G)
Coffee / Tea 5,00 €
MENU KIPPARI 75,00 €
Casino’s fish plate, whitefish roe and new potatoes (L)
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Finnish fillet of beef, potato terrine and Madeira sauce (L, G)
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Crème brûlée with blueberry compote (L, G)
Coffee / Tea 5,00 €
MENU MARINE 60,00 €
Salmon pastrami, cauliflower and dill mayonnaise (L, G)
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Veal Wallenberg, Puikula potato purée and dark rosemary sauce (L, G)
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Apple clafoutis, caramelised apple and cinnamon cream (L)
Coffee / Tea 5,00 €
MENU CASINO 72,00 €
Pike-perch ceviche, pickled sea buckthorn berries and chive mayonnaise (L, G)
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Reindeer steak, Puikula potato purée and dark lingonberry sauce (L, G)
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A piece of Finnish cheese with cherry jam (G)
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Buttermilk pannacotta, blueberries and rye crumble (L)
Coffee / Tea 5,00 €
(L=lactose free, V=vegan, G=gluten free, M=dairy free)
We ask you to choose a single set menu for your group no later than 2 weeks in advance.
Please inform us of any special dietary requirements at the same time.
The number of guests confirmed 7 days prior to the reservation date will be used as the basis for billing.
All prices are inclusive of VAT. The prices for food and non-alcoholic beverages include VAT at 13,5%.
For all other items, VAT is charged at 25,5%.
Our prices are valid until further notice and we reserve the right to make changes at any time.
