Dinner menus

Dinner menus Kulosaaren Casino

Kulosaaren Casino is a truly unique seaside events venue that is open all year round.
We offer the perfect setting for all occasions from conferences to intimate family celebrations. 

The legendary Kulosaaren Casino has hosted parties and celebrations for more than a century.
Delicious food and drink have also been an essential part of how things are done here.
We will work with you to make sure your special occasion is exactly what you have in mind.

Menus are available for parties of 25 guests or more.
We recommend the same dinner menu for the whole party.

CANAPÉES WITH APERITIF 4,80 € each

Salmon & Ginger (L)
Reindeer & Cranberry (L)
Goat Cheddar & Apricot (L)
Pumpkin & Chili (V)

Coffee and tea 4,80 € / guest. 

Cloakroom service is 3,50€ / guest. 

Wine recommendations are not included in menu prices. Please note that vintages may vary.

MENU BRÄNDÖ 52,00 €

(Vegetarian / Vegan menu)

Golden beet carpaccio, cauliflower, and pickled shiitake (V, G)

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Chickpea croquette, savoy cabbage, and white bean purée (V)

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Chocolate mousse, cherry, and granola (V)
Coffee and tea 4,80€/person

MENU CLASSIC 57,00 €

Creamy black salsify soup, slow-cooked pork neck, and rosemary cream (VL, G)

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Charcoal-grilled whitefish, fingerling potato purée, and saffron-infused beurre blanc sauce (L, G)

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Lemon financier, white chocolate mousse, and raspberry (L)
Coffee and tea 4,80€/person

MENU CASINO 63,00 € 

Seafood Platter from the Casino, whitefish roe, and new potatoes (L)

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Finnish Beef Tenderloin Steak, potato terrine, porcini purée, and port wine sauce (L, G)

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Sea Buckthorn Brûlée and marinated berries (VL)
Coffee and tea 4,80€/person

MENU SCANDINAVIA 68,00 € 

Sugar-salted whitefish, dill and buttermilk sauce, pickled cauliflower, and rye crumble (L)

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Rosemary-roasted reindeer, fingerling potato purée, turnip, and juniper berry sauce (L, G)

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Piece of Finnish farm cheese and cherry jam (L, G)

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Lingonberry parfait, nettle cake, and spruce sprout (L)
Coffee and tea 4,80€/person

Please order your menu not later than a week prior to your arrival.
The number of guests booked 48 hours prior to your reservation is a minimum
amount of people charged and added to your invoice. 

Please let us know any dietary requirements within your party in advance, if possible.

Please let us know the method of payment in advance, when possible.

All prices are inclusive of VAT. The prices for food and non-alcoholic beverages include VAT at 14%. 
For all other items, VAT is charged at 24%.
Our prices are valid until further notice and we reserve the right to make changes at any time.